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Cuprous oxide agricultural fungicides

American Chemet Corporation formulated two agricultural fungicides based upon cuprous oxide: Chem Copp 50 (50% copper) and AG Copp 75 (75% copper). Cuprous oxide, a copper+ ion compound, is considered the most active form of copper. Its solubility is low, its retention high and protection is excellent, even in adverse weather conditions.

AG Copp 75 - 75% Copper

  • Concentrated Formulation - 75% Cu means it is economical.
  • Extended spray intervals
  • User Friendly - The formulation has been developed as a non-dusting wettable powder for easier use and handling.

Chem Copp 50 - 50% Copper

  • wettable powder with 50% Copper content
  • small particle size
  • Superior wettability and suspensibility
  • Long lasting in high rainfall conditions

Chemet fungicides are used to control fungal and bacterial diseases on a variety of crops. Examples include

  • Almonds
  • Apples
  • Apricots
  • Avocado
  • Citrus
  • Conifers
  • Coffee
  • Cocoa
  • Grapes
  • Mangoes
  • Nectarines
  • Olives
  • Stone fruits
  • Tomatoes
  • Walnuts

Cuprous oxide agricultural fungicide



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